Tacos From Around the World

When most people go out on Taco Tuesdays, they expect to be treated to a delicious taste of Mexico’s most iconic food.

The reasons people love tacos are all related to its simplicity – tasty meat and refreshing toppings over a warm, soft tortilla that fits right in your hand.

Of course, Mexico isn’t the only country that does tacos anymore. Tacos were so popular that other countries decided to give them a whirl, adding to it their own unique culture, spices and traditions to create a truly world-wide super food.

Here are the best International Taco recipes to spice up your Taco Tuesdays!

  1. Cuban Fish Tacos

Cubans are famous for their tropical flavors, not the least of which is their world-famous drink – the mojito.

Cuban fish tacos blend in all of the unique Cuban flavors, such as lime and mind with fresh fish and mango to create a taco that will make your taste buds set sail for the gorgeous Havana shores.

  1. California Chicken Tacos

An American classic, these Tacos feature classic Tex-Mex flavor with a few California favorites, including avocado.

The best part about these tacos is that pretty much any one can make them! All you need is some soft-shell tortillas, chicken, tomato and avocado. Add in a little sour-cream and you have yourself a weeknight treat that will have you feeling like it’s the weekend.

  1. Quinoa Black Bean Tacos

They say quinoa tastes good on just about everything. Well, they’re definitely right in this case!

Mixing in earthy black beans with some avocado bits, sour crème, lime sauce and tasty quinoa will eliminate the need for meat and have you craving healthy food for days to come.

  1. BBQ Cauliflower Chickpea Tacos

What’s that? Cauliflower and Chickpeas in a taco?

Vegans rejoice! This healthy paradise is a combination of middle-east flavor combined with versatile veggies and good-old American barbeque styles. And, of course, a little lime won’t hurt. These guilt-free tacos feature the best flavors from two different continents.

  1. Chipotle Shrimp Tacos

If you’re looking for Mexico’s most unique flavor, look no further than their tangy chipotle sauce. The almighty spice comes in such small doses, but it packs a big punch.

The only way to trylu enjoy it is with the calm and refreshing succulence of shrimp and pico-de-gallo. Get ready for something that’s in a class of its own.

  1. Pinto Bean Tacos with Salsa Verde

In this perfect union between two South American countries, Mexico and Peru, flavor has never looked more divine.

All you need for this recipe is tasty pinto beans and immaculate green salsa made with fresh jalapeno and juicy lime. Get ready for a flavor explosion that will have you blowing up your Pinterest in a matter of seconds.

  1. Korean Fried Chicken Tacos

Are those fried noodles?

Yes, they are. This recipe unites the East and West on a warm tortilla which carries spicy Korean barbeque-style chicken with sweet slaw and crunchy fried noodles. It has so much flavor, you’ll need some Queso Fresco to tame this wild beast.

Next time when you were looking for a new Mexican restaurant or just somewhere to hangout in The Colony Texas, checkout URBAN8 and be ready for surprises.